Gongura pacchadi is quintessentially Andhra cuisine along with pacchadi (chutney or relish). Andhra people, mainly from Andhra Pradesh, locally called it as Andhra Matha (mother Andhra) in Telugu due to significance in their day to day diet.Gongura is an excellent source of iron, vitamin C, anti-oxidants, calcium, iron, zinc and vitamin A. Now Real Andhra Style Gongura Pickle Buy Online on a click from Desi Food Tales. Homemade Gongura Hibiscus Cannabinus Pickle exclusively on Desi Food Tales for your refreshful savouring experience. Buy Gongura Pickle Online now.

Best consumed with Rice and curd, Rice and Lentils ,Variety of Rotis, Idli and Dosa.


Origin of the Pickle:  Andhra Pradesh
Ingredients:  Gongura, Ripened Red Chillies, Groundnut Oil, Salt, Garlic, Turmeric, Coriander Seeds

Hibiscus Cannabinus Pickle / Gongura

₹125.00Price
  • Shipping from: Hyderabad (Shipping Time Usually 1-2 days from the date of order.)

    Delivery Time: 5-6 days based upon the location.

    Standard Shipping Cost: 100Rs (Domestic: India)

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